My dish has dots in a curved line (which would be one of the stronger lines you can use) that attract the eye towards the middle part of the salad, where there is a touch of cheese assembled. I sprinkled a plethora of crushed croutons on the top to create an enhanced texture. The shape of the salad is very natural (even though I
did assemble it carefully) and is not messy in any way. The strength of this piece is the simpleness of it. I think the flaw of its originality and has somewhat of an awkward look. I'm not sure how to improve this except for next time to think it over more carefully.
No comments:
Post a Comment